Vegan Biscuits


Up early on Saturday wanted to make some breakfast for my husband who went into the office before the crack of dawn.

Years ago I used to make him sausage biscuits to take with him to work. So being up so early I had the time and decided to make homemade biscuits.  A vegan version this time.

I adapted my vegan biscuits from this recipe;

2 cups flour  -1 tbsp baking powder

1/2 tsp salt. – 1/2 cup olive oil

1/2 cup almond milk


First batch, eh……… seem heavy, smell good……will try again! I think I kneaded them too much, maybe ?

Give it a try and let me know how yours came out!



NOTE: they have a great flavor-really like them and looking forward to trying this recipe again!

3 comments on “Vegan Biscuits”

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